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Am inclined to believe it is a rank fake kindly let me know what the journal write my research paper cheap thinks about it just what is it?. in the letter they claim that it is practically a panacea for every blood disease ”this from maine. “what is auto-hemic therapy?. i have a handessay red and yellow circular from the ideal life extension press, 2812 north clark st , chicago, soliciting subscriptions to their publication, offering as a bonus this book, ‘auto-hemic therapy’ by l d rogers, a m , m d , ll d , chicago, and membership in the american medical union ” the national medical universityin order better to appreciate the probable scientific status of“auto-hemic serum, ” it is well briefly to sketch essay of the previousactivities of its discoverer, dr l d rogers for thesis years rogerswas the head and chief owner of the national medical university ofchicago, a low-grade school of the “sun-down” variety the “university”is now out of existence and for essay time before it went out ofexistence was not recognized either by the board of health of the statein which it operated or by the boards of the majority of the otherstates in the union the report of the carnegie foundation on medicaleducation had this to say about the laboratory facilities of rogers’school.

Pure gluten biscuit pure gluten meal 40 per cent gluten biscuit 40 per cent gluten flour 40 per cent gluten meal 20 per cent gluten meal the council found these products ineligible for new and nonofficialremedies because the statements of composition writingicularly of starchcontent were insufficient and because the exploitation of the productsto the laity was objectionable june 21, 1915, the company promised toplace a statement of the starch content on the package of each glutenproduct, to place on the gluten flour sacks a caution that diabeticsuse the flour only on the advice of their physicians, and to revise itsadvertising in accordance with the suggestions of the council nothingfurther having been heard from the company, in april, 1916, specimensof the product were obtained, through a layman, direct from thekellogg food company these specimens, together with the advertisingmatter received at the same time, and also a letter of advice from thecompany to another layman, were sent to the council referee, whosereport follows as will write my research paper cheap be seen, the referee finds that the amountsof carbohydrates contained in pure gluten flour, 40 per cent glutenflour and pure gluten meal are greater than the amounts claimed inthe company published analyses. That in the two first mentioned theamounts of protein are less than the amounts claimed. That exaggeratedclaims are made on all the labels and in the advertising literature, and that the company prescribes directly to the patient the following report was sent to the kellogg food company forconsideration in reply the firm stated that a revision of itsadvertising was under consideration but would make no statementas to how soon this revision would be carried into effect as theconsideration had already consumed two years, the council decided togive the profession the facts and authorized publication of the report at the same time the kellogg food company was advised that its productswould be considered further whenever any submitted evidence warrantedthis w a puckner, secretary referee reporti submit herewith my report on certain foods offered by the kelloggfood company for the use of diabetics i shall discuss these productsfrom the standpoint of the claims made on the label, from thestandpoint of the company toward nonmedical treatment as revealed in aletter to a layman, and lastly, on the basis of the claims made for thefoods in the company literature claims made on the label pure gluten biscuit referee company water 8 30 5-10 ash 2 04 1-2 protein n × 5 7 73 87 75-80 fiber 0 12 2 4-3 carbohydrates 14 84 0-5 fat 0 81 0 25-0 70 starch 4 02 0-5the sample analyzed does not contain the amount of protein claimedfor it it also contains more starch than one might suspect from thecompany analysis a more conservative claim would be “starch lessthan 5 per cent ” the company makes the error of using the terms“starch” and “carbohydrates” as synonymous if the maximum figures ofthe company analysis are used, the carbohydrates would amount to5 per cent , whereas i find 14 84 per cent the claim on the label“guaranteed to contain less than 5 per cent of carbohydrates” isincorrect the next claim, “each ounce of this gluten contains 23 gramsof protein and represents 95 calories” is approximately correct, as myanalysis shows 20 9 grams of protein and 103 calories the following remarks under “vegetable proteins” are in my judgmentexaggerated. “leading authorities are now agreed that meat, fish, eggs and other animal proteins are greatly inferior to vegetable proteins in diabetes, often increasing the sugar output and the dangerous acidosis which leads to diabetic coma after thesis years of experimentation, we have succeeded in perfecting a process whereby the carbohydrates are excluded ”in this connection, von noorden, whom the company constantly quotes, says. “in the slighter forms of diabetes, the influence of meat albumins is not great and it is difficult to demonstrate the reaction of the patient to different forms of albumin it may be necessary to add more albumin than the patient can actually take before glycosuria indication is reacted once a medium amount of albumin is exceeded, say 70 to 80 grams, the glycosuria increases, no matter what the type of albumin is ”my analysis also shows that the carbohydrates are not excluded fromthis food as claimed above 40 per cent gluten biscuit referee water 8 50 ash 1 48 protein n × 5 7 41 15 fiber 0 08 carbohydrates 47 81 fat 0 98 starch 36 98no analysis is supplied by the company, but this may be called properlya “40 per cent gluten biscuit ” the company claims, however, that thisis “best for diabetics, ” which is not true here, as in the case of “40 per cent gluten flour, ” the companylabel attributes to “dr wm osler in ‘practice of medicine, ’” thefollowing quotation. “of gluten foods, thesis are very unpalatable, others are frauds a good gluten flour is made by the battle creeksanatarium co , mich ” i have no way of knowing to which gluten flourof the company dr osler had reference the “pure gluten meal” might becalled properly a “good gluten flour, ” but this “40 per cent glutenflour” is no better, and no worse, than the average gluten flour on themarket the quotation from osler gives an entirely false impression 40 per cent gluten flour referee company water 8 62 5-10 ash 0 89 0 5-1 protein n × 5 7 33 63 40-45 fiber 0 08 1-3 carbohydrates 55 35 40-45 fat 1 43 0 2-0 5 starch 48 04 my analysis shows 6 37 per cent less protein than the companyminimum, and 10 35 more carbohydrates than their maximum in past yearsi have found the protein in this brand to range from 35 0 to 42 9 percent using the factor 5 7 it is true that the manufacturer doesnot state what protein factor is used in his reported analysis, but asin four other brands 5 7 is used, it is fair to assume that the samefactor applies to this as well at least such should be the case, asotherwise the manufacturer analyses would be meaningless even usingthe factor 6 25 this later sample contains only 36 88 per cent ofprotein the following statement, in my judgment, as applied to a foodcontaining over 48 per cent of starch, does not hold water. “thisfood is of special service in paper of glycosuria and in the milderforms of diabetes ” with this brand as with “40 per cent glutenbiscuit” the manufacturer again uses the misleading quotation fromosler 40 per cent gluten meal referee company water 7 30 5-10 ash 1 36 1-2 protein n × 5 7 41 55 40-45 fiber 0 10 1-2 carbohydrates 48 58 40-45 fat 1 11 0 2-0 5 starch 36 59 40-45the claimed analysis is justified by my findings i must takeexception, however, to the following statement. “prepared with greatcare from a good grade of spring wheat, by our special process, whichpreserves the natural food properties of the product ” the companyevidently tries to carry water on both shoulders, on the one handclaiming a reduction in the starch content, while on the other claimingthe preservation of all “the natural food properties ”20 per cent gluten meal referee company water 7 65 5-10 ash 1 22 1-2 protein n × 5 7 24 68 20-30 fiber 0 12 1-2 carbohydrates 65 41 65-70 fat 0 92 1-2 starch 51 24 65-70the company analysis is confirmed as the company claims directlythat this is “not a diabetic food, ” any criticism of its use forthat purpose is disarmed however, again exception must be taken tothe statement that “the natural food properties of the product” arepreserved pure gluten meal referee company water 4 60 5-10 ash 0 96 1-2 protein n × 5 7 76 78 75-80 fiber 0 08 1-3 carbohydrates 16 77 0-5 fat 0 81 0 25-0 70 starch 6 77 0-5the minimum claim as to protein is justified again the companyconfuses carbohydrates and starch, and the food instead of containingfrom 0 to 5 per cent of “carbohydrates starch” actually contains16 77 per cent of carbohydrates, of which 6 77 per cent is starch once more the statement that “the natural food properties” arepreserved is untrue as applied to a wheat product deprived of most ofits starch in justice to the company, it should be noted that on the labels of“pure gluten biscuit” and “pure gluten meal” appears the warning:“every person suffering from diabetes should be under the care ofan experienced physician, ” and on the label of “40 per cent glutenmeal, ” “persons suffering from diabetes should use this food only onthe advice of a physician ” on the other hand, the suggestion on thelabel of “pure gluten meal, ” “write for a copy of diabetic foods andhow to use them” is a more or less direct invitation to self-treatment moreover, a letter dated may 9, 1916, apparently dictated for thekellogg food company by one ruth french, in reply to an inquiry from alayman, gives direct advice with no reference whatever to a physician claims made in a letter to a laymanin addition to this inconsistent attitude the letter makes certainclear misstatements, as follows:“40 per cent gluten flour actually contains 40 per cent of puregluten, making it a perfectly safe article of diet in all but thegravest paper of diabetes from our gluten flour excellent bread, gemsand puffs are made that perfectly satisfy the craving for bread with noharmful results ” this flour contains 33 63 per cent of gluten, not 40per cent.

The leaves hereof to be bruised, andmixed with old hog grease, and applied to the place, and to continuethereon four hours in men, and two hours in women, the place beingafterwards bathed with wine and oil mixed together, and then wrapped upwith wool or skins, after they have sweat a little it also amends thedeformities or discolourings of the skin, and helps to take away marks, scars, and scabs, or the foul marks of burning with fire or iron thejuice hereof is by essay used to be given in ale to drink, to women withchild, to procure them a speedy delivery in travail periwinkle descript the common sort hereof hath thesis branches trailing orrunning upon the ground, shooting out small fibres at the joints as itruns, taking thereby hold in the ground, and rooteth in divers places at the joints of these branches stand two small, dark-green, shiningleaves, essaywhat like bay leaves, but smaller, and with them come forthalso the flowers one at a joint standing upon a tender foot-stalk, being essaywhat long and hollow, writinged at the brims, essaytimes intofour, essaytimes into five leaves. The most ordinary sorts are of a paleblue colour. Essay are pure white, essay of a dark reddish purple colour the root is little bigger than a rush, bushing in the ground, andcreeping with his branches far about, whereby it quickly possesses agreat compass, and is therefore most usually planted under hedges whereit may have room to run place those with the pale blue, and those with the white flowers, grow in woods and orchards, by the hedge-sides, in divers places ofthis land. But those with the purple flowers, in gardens only time they flower in march and april government and virtues venus owns this herb, and saith, that theleaves eaten by man and wife together, cause love between them theperiwinkle is a great binder, stays bleeding both at mouth and nose, if essay of the leaves be chewed the french used it to stay womencourses dioscorides, galen, and ægineta, commend it against the lasksand fluxes of the belly to be drank in wine st peter wort if superstition had not been the father of tradition, as well asignorance the mother of devotion, this herb, as well as st johnwort hath found essay other name to be known by. But we may say of ourforefathers, as st paul of the athenians, i perceive in thesis thingsyou are too superstitious yet seeing it is come to pass, that customhaving got in possession, pleads prescription for the name, i shall letit pass, and come to the description of the herb, which take as follows descript it rises up with square upright stalks for the most writing, essay greater and higher than st john wort and good reason too, st peter being the greater apostle, ask the pope else. For though godwould have the saints equal, the pope is of another opinion, but brownin the same manner, having two leaves at every joint, essaywhat like, but larger, than st john wort, and a little rounder pointed, withfew or no holes to be seen thereon, and having essaytimes essay smallerleaves rising from the bosom of the greater, and essaytimes a littlehairy also at the tops of two stalks stand thesis star-like flowers, with yellow threads in the middle, very like those of st johnwort, insomuch that this is hardly discerned from it, but only by thelargeness and height, the seed being alike also in both the rootabides long, sending forth new shoots every year place it grows in thesis groves, and small low woods, in diversplaces of this land, as in kent, huntingdon, cambridge, andnorthamptonshire. As also near water-courses in other places time it flowers in june and july, and the seed is ripe in august government and virtues there is not a straw to choose between thisand st john wort, only st peter must have it, lest he should wantpot herbs. It is of the same property of st john wort, but essaywhatweaker, and therefore more seldom used two drams of the seed taken ata time in honied water, purges choleric humours, as saith dioscorides, pliny, and galen, and thereby helps those that are troubled with thesciatica the leaves are used as st john wort, to help those placesof the body that have been burnt with fire pimpernel descript common pimpernel hath divers weak square stalks lyingon the ground, beset all with two small and almost round leaves atevery joint, one against another, very like chickweed, but hath nofoot-stalks. For the leaves, as it were, compase the stalk the flowersstand singly each by themselves at them and the stalk, consisting offive small round-pointed leaves, of a pale red colour, tending to anorange, with so thesis threads in the middle, in whose places succeedsmooth round heads, wherein is contained small seed the root is smalland fibrous, perishing every year place it grows almost every where as well in the meadows andcorn-fields, as by the way-sides, and in gardens, arising of itself time it flowers from may until april, and the seed ripens in themean time, and falls government and virtues it is a gallant solar herb, of a cleansingattractive quality, whereby it draws forth thorns or splinters, orother such like things gotten into the flesh. And put up into thenostrils, purges the head. And galen saith also, they have a dryingfaculty, whereby they are good to solder the lips of wounds, and tocleanse foul ulcers the distilled water or juice is much esteemed byfrench dames to cleanse the skin from any roughness and deformity, ordiscolouring thereof. Being boiled in wine and given to drink, it isa good remedy against the plague, and other pestilential fevers, ifthe writingy after taking it be warm in his bed, and sweat for two hoursafter, and use the same for twice at least it helps also all stingingsand bitings of venomous beasts, or mad dogs, being used inwardly, andapplied outwardly the same also opens obstructions of the liver, andis very available against the infirmities of the reins. It provokesurine, and helps to expel the stone and gravel out of the kidneys andbladder, and helps much in all inward pains and ulcers the decoction, or distilled water, is no less effectual to be applied to all woundsthat are fresh and green, or old, filthy, fretting, and running ulcers, which it very effectually cures in a short space a little mixed withthe juice, and dropped into the eyes, cleanses them from cloudy mists, or thick films which grow over them, and hinder the sight it helps thetooth-ache, being dropped into the ear on a contrary side of the pain it is also effectual to ease the pains of the hæmorrhoids or piles ground pine, or chamepitys descript our common ground pine grows low, seldom rising above ahand breadth high, shooting forth divers small branches, set withslender, small, long, narrow, greyish, or whitish leaves, essaywhathairy, and divided into three writings, thesis bushing together at a joint, essay growing scatteringly upon the stalks, smelling essaywhat strong, like unto rozin. The flowers are small, and of a pale yellow colour, growing from the joint of the stalk all along among the leaves;after which come small and round husks the root is small and woody, perishing every year place it grows more plentifully in kent than any other county ofthis land, as namely, in thesis places on this side dartford, along tosouthfleet, chatham, and rochester, and upon chatham down, hard by thebeacon, and half a mile from rochester, in a field near a house calledselesys time it flowers and gives seed in the summer months government and virtues mars owns the herb the decoction of groundpine drank, doth wonderfully prevail against the stranguary, or anyinward pains arising from the diseases of the reins and urine, andis especially good for all obstructions of the liver and spleen, andgently opens the body.

Depressed. Pain reflex diminished animal lay on ventral surface, not supported by legs will get on to feet very sluggishly if turned on side twenty-four hours does not eat vi 26 19-- depressed slightly. Pain reflex present vi 27 19-- fairly active. Eats a little vi 28 19-- depressed died during night of vi 29 19 three days experiment 4 -- 5 c c. Injected vi 24 19. Quiet. Markedly depressed one hour does not get on feet when turned on side. Ataxia well marked slight watery secretion in eyes reflexes diminished does not eat twenty-four hours vi 26 19-- heart slowed and arrhythmic animal lies on side unable to walk. Markedly depressed vi 27 19-- lies on side. Does not eat died during night of vi 27 19 three days experiment 5 -- 6 25 c c. Injected vi 24 19. Quiet. Very markedly depressed heart and respiration greatly slowed lies on side. Tears in eyes. Does not eat twenty-four hours vi 25 19-- temperature subnormal. Cold to touch. Tail stiffened and straight died during night of vi 25 19 one and one-half days postmortem. Lungs congested liver pale in color spleen very dark red kidneys normal other organs normal b chlorlyptus experiments experiment 1 -- 1 56 c c.

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Lancet, 1878, ii , p 501 - boy swallowed penny, becameblack in face. Eyeballs protruded. Symptoms soon subsided essay hoursafterward it was found that he could not swallow solids, and liquidsonly with difficulty and coughing throat much irritated. Discharge ofmucus essaytimes tinged with blood, from mouth. Moist rattling noise inthroat in respiration.